Wine spiked granita is the perfect surprise for your next dinner party. Sweet and citrusy granita is laced with Girls’ Night Out Pineapple Mango Tango flavoured wine and served with sweet and creamy whipped cream.
Continue readingSizzling Shrimp Skillet Appetizer
Saucy and spicy, this shrimp starter will start off your girls’ night with a bang!
Continue readingSeared Halibut Fillets with Roasted Red Pepper Sauce
This light and flavourful seared halibut dish will keep your guests coming back for more.
Continue readingPeppercorn-Crusted Sirloin Tip with Blackberry Pan Sauce
Take a classic sirloin dish to new heights with a summer-ready blackberry sauce.
Continue readingPeach, Caramelized Onion & Brie Puff Pastry Tart
Sweet and savoury, your summer dinner parties will never be the same thanks to this fabulous starter.
Continue readingBaked Brie with Summer Berry Compote
Fresh seasonal berries simmer in Very Berry Bomba to make a deep-flavoured compote for creamy warm Brie — an excellent appetizer for any gathering!
Continue readingChicken Antipasto Pizza
Prepared with a ready-made crust, this quick and easy pizza with zesty flavours is sure to please any crowd.
Continue readingRosé Risotto with Shrimp
Creamy and luxurious, this shrimp risotto is a simple dish that delivers impressive flavours.
Continue readingWEEKEND TO CONQUER CANCER 2018
Colio Estate Wines and Girls’ Night Out Wines have been proud supporters and The Official Wine Sponsor of The Weekend to Conquer Cancer since 2010. Every year we welcome walkers at the finish line with a refreshment, and since 2012 we’ve also had our own team of walkers – team Raise a Glass – participating and raising money to help conquer cancer.
Continue readingFestival of Ice
With an admittance fee of one canned good, guests enjoyed food, watched live ice sculpture carving, and sampled Colio’s Prism Icewine, which was served chilled via the ice wine “luge.” All canned goods donations went to our local food bank in support of our community.
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